Blood Alcohol Level Calculator (BAC Estimator)
Estimate blood alcohol content from drinks, weight, and time using the Widmark equation. Educational only — never use to decide if it's safe to drive.
Educational estimate only — never use this to decide whether it's safe to drive.
Actual blood alcohol content depends on individual metabolism, food intake, medications, and many other factors this formula cannot capture. If you've been drinking at all, the only safe choice is zero tolerance — use a rideshare, a taxi, or a sober driver instead of estimating your own BAC to judge driving fitness.
1 standard drink ≈ 12 oz beer (5% ABV), 5 oz wine (12% ABV), or 1.5 oz spirits (40% ABV) — NIAAA definition.
Low estimated level
Total alcohol consumed ≈ 28.0 g. Reference only — the US per se legal driving limit is 0.08% in most states, shown here for educational context, not as a driving-safety threshold.
Remember: this number is an estimate, not a measurement. Never use it to decide whether it's safe to drive — call a rideshare or a sober driver instead.
Uses the Widmark equation: BAC(%) = [(grams of alcohol × 100) ÷ (body weight in grams × distribution ratio r)] − (elimination rate β × hours elapsed). Default r = 0.68 (male) / 0.55 (female) — the most common consumer-calculator convention; more conservative alternates of 0.73/0.66 also appear in the literature. β is fixed at 0.015%/hour (NIAAA-aligned average), though individual elimination rates range roughly 0.010–0.030%/hour depending on metabolism, liver function, tolerance, and food intake. This estimate does not account for absorption delay, food, medications, or other individual factors, and can be meaningfully wrong for any single person. It is an educational tool only — not a medical, legal, or driving-safety determination.
Reference Values
Last verified:| Category | Range | What It Means | Status |
|---|---|---|---|
| Standard drink (US, NIAAA) | 14 g pure alcohol | Defined as 12 oz regular beer (~5% ABV), 5 oz table wine (~12% ABV), or 1.5 oz distilled spirits (~40% ABV / 80-proof) — all contain roughly the same 14 g of pure ethanol. | Good |
| Male distribution ratio (r) | ≈0.68 | Most common consumer-calculator convention for the Widmark factor in men. A more conservative alternate value of 0.73 is sometimes used in forensic contexts. | Good |
| Female distribution ratio (r) | ≈0.55 | Most common consumer-calculator convention for the Widmark factor in women, reflecting typically higher body-fat percentage and lower body-water content. A more conservative alternate value of 0.66 is sometimes used. | Good |
| Alcohol elimination rate (β) | 0.015 %/hour | NIAAA-aligned average metabolism rate used as the standard constant. Individual literature range is 0.010–0.030 %/hour depending on liver function, tolerance, food intake, and other factors. | Okay |
| US per se legal driving limit | 0.08% BAC | Federal/most-states threshold for driving under the influence — shown for reference only. This calculator is not a fitness-to-drive tool and this value should never be used to decide whether it's safe to drive. | Poor |
| Commercial driver (CDL) limit | 0.04% BAC | Lower federal threshold for commercial vehicle operators — shown for reference only. | Poor |
| Zero-tolerance / underage limit | 0.00–0.02% BAC | Most US states apply a near-zero limit for drivers under 21 — shown for reference only. | Poor |
Source: Widmark equation constants and standard drink definition per the National Institute on Alcohol Abuse and Alcoholism (NIAAA, niaaa.nih.gov). Legal BAC limits per NHTSA/state DMV publications, included for educational context only — not driving-safety guidance.
Worked Examples
180 lb Male, 2 Standard Drinks, 1 Hour
- Sex
- Male
- Weight
- 180 lb
- Drinks
- 2 standard drinks (28 g alcohol)
- Hours elapsed
- 1
28 g ÷ (81,646.6 g body weight × 0.68) × 100 = 0.0504% raw, minus (0.015 × 1) = ≈0.035%.
140 lb Female, 3 Glasses of Wine, 2 Hours
- Sex
- Female
- Weight
- 140 lb
- Drinks
- 3 standard drinks (42 g alcohol)
- Hours elapsed
- 2
42 g ÷ (63,502.9 g body weight × 0.55) × 100 = 0.1203% raw, minus (0.015 × 2 = 0.03) = ≈0.090%.
200 lb Male, 4 Beers (12 oz, 5% ABV), 3 Hours
- Sex
- Male
- Weight
- 200 lb
- Drinks
- 4 beers (12 oz, 5% ABV ≈ 14 g each = 56 g)
- Hours elapsed
- 3
56 g ÷ (90,718.4 g body weight × 0.68) × 100 = 0.0908% raw, minus (0.015 × 3 = 0.045) = ≈0.046%.
70 kg Female, 1 Shot of Spirits (1.5 oz, 40% ABV), 0.5 Hours
- Sex
- Female
- Weight
- 70 kg
- Drinks
- 1 shot (1.5 oz, 40% ABV ≈ 14 g)
- Hours elapsed
- 0.5
14 g ÷ (70,000 g body weight × 0.55) × 100 = 0.0364% raw, minus (0.015 × 0.5 = 0.0075) = ≈0.029%.
160 lb Male, 6 Drinks Over 5 Hours (Long Session)
- Sex
- Male
- Weight
- 160 lb
- Drinks
- 6 standard drinks (84 g alcohol)
- Hours elapsed
- 5
84 g ÷ (72,574.7 g body weight × 0.68) × 100 = 0.1702% raw, minus (0.015 × 5 = 0.075) = ≈0.095%, showing that even spread over 5 hours, 6 drinks can leave BAC well above the 0.08% reference point — pacing and total volume both matter.
How to Use This Calculator
- 1
Enter your sex and body weight
These set the distribution ratio (r) and total body water used in the Widmark formula. Switch between lb and kg as needed.
- 2
Enter your drinks
Either type in a number of standard US drinks (14 g alcohol each), or switch to the drink builder to enter volume and ABV% for beer, wine, spirits, or a custom drink.
- 3
Enter hours since your first drink
The calculator subtracts the estimated amount your body has already metabolized during that time.
- 4
Read your estimated BAC — and the disclaimer
The result shows an estimated percentage plus a permanent reminder that this is an educational estimate, not a driving-safety or legal determination.
What Each Value Means
- Estimated BAC (% BAC)
- Blood alcohol content expressed as a percentage (grams of alcohol per 100 mL of blood), estimated using the Widmark equation from drinks consumed, body weight, sex, and time elapsed.
- Distribution ratio (r) (ratio)
- A population-average constant approximating how alcohol distributes through body water — higher in men, lower in women, on average — used to convert total alcohol grams into a concentration estimate.
- Elimination rate (β) (%/hour)
- The average rate at which the body metabolizes and clears alcohol from the bloodstream over time, commonly modeled at about 0.015% per hour.